Desserts
Browse All Dessert Recipes
- Chocolate Orange Bread Pudding
- Lemon Gingersnap Parfaits
- Matcha Green Tea Cheesecake Recipe
- Frosted Eggnog Cookies
- Eggnog Pudding
- Ginger Molasses Cookies
- Butter Ricotta Cookies
- Cranberry Lime Curd
- Pumpkin Caramel Lava Cakes
- Frosted Maple Pear Blondies
- Pumpkin Spice Mug Cake
- Frozen Pineapple Cream Cheese Torte with Glaze
- Eggnog Meringue Pie
- Pumpkin Cupcakes with Marshmallow Frosting and Caramel Drizzle
- Cheesecake Santa Hats
- Caramel Apple Oatmeal Pizookies
- Piña Colada Ice Cream
- Vanilla Ice Cream with Strawberry Reduction
- Toasted Marshmallow Frozen Custard
- Toasted Coconut Crème Brûlée
- Strawberry-Pistachio Semifreddo
- Strawberry-Banana Meringue Pie
- Strawberry Rhubarb Ice Cream
- Salted Butterscotch Pudding
- Salted Butterscotch Mousse Cups with Bananas and Chocolate Drizzle
- Safe Homemade Ice Cream
- Ricotta Gelato
- Peppermint Patties
- Peaches and Cream Frozen Yogurt
- Parisian Macarons with Chocolate Ganache
- Paleo Chocolate Chip Cookie Bars
- No-Cook Ricotta Mousse
- No-Churn Fluffy Milk Chocolate Ice Cream
- Mocha Mousse
- Mocha Latte Chocolate Mousse
- Mini Crustless Dark Chocolate Cherry Cheesecakes
- Maple Ice Cream
- Low-Sugar Banana ChocoChip Cheesecake Ice Cream
- Light & Healthy Chocolate Ice Cream
- Lemon Curd Ice Cream
- Lavender Scones with Lemon Curd
- Grapefruit Curd
- Eggnog White Chocolate Mousse
- Eggnog Panna Cotta
- Eggnog Crème Brûlée
- Drunken Cherry Ice Cream
- Dark Chocolate Mousse
- Coco Cocoa Nut Torte
- Chocolate Peanut Butter Mousse Tarts
- Chocolate Mousse
- Chocolate Eggnog Truffles
- Chocolate Covered Strawberry Eton Mess
- Chocolate Coffee Pots de Crème
- Chocolate Chambord Truffles
- Chocolate Caramel Delight Truffles
- Chocolate Amaretto Gelato
- Caramel Swirl Ice Cream
- Cappuccino Gelato
- Buttered Pecan Ice Cream
- Brown Sugar Bourbon Ice Cream
- Blackberry Hazelnut Semifreddo
- Berry Ripple Ice Cream
- Almond Gelato
- S'mores Semifreddo
- Healthy Peanut Butter Chocolate No Bake Cookie
- No-Bake Cheesecake Bites
- Hazelnut Chocolate Chip Ice Cream
- Frozen Grapefruit Pie
- Lemon Custard Berry Parfaits
- Chocolate Bourbon Bundt Cake
- Red Velvet Cookies and Cream Ice Cream
- No Churn Tiramisu Ice Cream
- Chocolate Chip Cookie Dough Truffles
- Strawberry Cookies and Cream Ice Cream
- Caffè Mocha Cupcakes with Caramel Buttercream Frosting
- No-Bake Chocolate Strawberry Butterscotch Pie
- Grilled Cinnamon Rolls
- Chocolate Chip Cookie Dough Truffle
- Peanut Butter Baked Donuts with Chocolate Glaze
- Sweet Potato Cookies with Browned Butter Glaze
- Chocolate Peanut Butter Pie with Pretzel Crust
- Eggnog Cookie Dough Truffles
- No-Cook Cookies and Cream Ice Cream
- Gingerbread Cupcakes with Eggnog Buttercream
- Speculoos Chocolate Chip Cookie Dough
- Pumpkin Spiced Cupcakes with Cheesecake Filling
- Cheesecake Batter Parfait
- Key Lime Pie
- Safest Choice™ Apple Custard Pie
- Eggnog Sugar Cookies
- Traditional Rolled Sugar Cookies with Royal Icing
- Lemon Jammies
- Eggnog Yule Log
- No-Bake Spiced Pumpkin Pie
- Honey-Roasted Pear Ice Cream
- PB & Chocolate Frozen Sundae Bars
- Eggnog Pound Cake
- Blueberry Filled Angel Food Cupcakes with Lemon Whipped Cream
- Caramel Apple Bread Pudding
- Eggnog Bread Pudding
- Chocolate and Amaretti Custard
- Chocolate Stout Cake with White Chocolate Cream Cheese Frosting
- Dreamy White Chocolate Coconut Cream Pie
- Pear Bundt Cake with Crème Anglaise
- Mini Pumpkin Pies with Marshmallow
- Frozen Chocolate Pie Cups
- White Chocolate Candy Corn Blondies
- Strawberry Blondie Ice Cream
- Peanut Butter Banana Toffee Pie
- Five Flavor Pound Cake
- Il Diplomatico
- Meyer Lemon Curd
- Adri's Tiramisù
- Eggnog Chocolate Bundt Cake
- Chocolate Chip Cookies
- Tiramisù
- Baked Alaska
- Chocolate Mousse Tart with Bourbon Caramel Sauce
- Chocolate Peppermint Pie
- Eggnog Scones
- Milk Chocolate Strawberry Shortcake with Marshmallow-Crème Fraîche Ice Cream
- French Silk Pie
- Nanaimo Bars
- Pumpkin Spiced Cupcakes with Orange Curd
- White Chocolate Macadamia Brownies

Davidson's Safest Choice® pasteurized eggs taste great and are safe for all your favorite egg dishes! Davidson's gentle water bath pasteurization reduces the risk of Salmonella in eggs without changing the nutrition or flavor. In fact, Davidson's pasteurized eggs have earned the Seal of Approval for exceptional flavor and culinary performance from the American Culinary Federation (ACF).
The Raw Egg Risk
Davidson's eggs aren't just good for sunny-side up or poached eggs. Consider all the recipes that feature raw eggs, like eggnog, Caesar salad dressing, raw cookie dough, custard and more. Take homemade ice cream, for example. Over a four-year period, more than 500 illnesses in the US were traced to Salmonella bacteria in homemade ice cream, according to the CDC. The ingredient at fault? Raw or undercooked eggs.