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Sunshine Berry Smoothies Recipe

Refreshing and delicious!

Servings: 3 to 4

Active time: 8 minutes

Total time:

Light and Healthy recipe


  • 1 c ice
  • 2 1/2 c orange juice
  • 2 c fresh or frozen strawberries
  • 2 ripe, medium-size bananas
  • 2 Davidson's Safest Choice® pasteurized egg(s)
  • 2 tsp vanilla extract


Place all ingredients in blender container; blend until smooth. Serve immediately.


Nutrition Facts

Serving Size (1/3 of recipe)
Total Servings 3 to 4

Amount Per Serving:

Nutrition Category Amount
Calories 249
Total Fat 4g (6% DV)
Saturated Fat 1g (5% DV)
Cholesterol 143mg (48% DV)
Sodium 51mg (2% DV)
50g (17% DV)
Dietary Fiber 5g (20% DV)
Protein 7g

Percent Daily Values (DV) are based on a 2,000 calorie diet.

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This recipe is also tagged as:

Pasteurized equals peace of mind

Davidson's Safest Choice® pasteurized eggs taste great and are safe for all your favorite egg dishes! Davidson's gentle water bath pasteurization reduces the risk of Salmonella in eggs without changing the nutrition or flavor. In fact, Davidson's pasteurized eggs have earned the Seal of Approval for exceptional flavor and culinary performance from the American Culinary Federation (ACF).

The Raw Egg Risk

Davidson's eggs aren't just good for sunny-side up or poached eggs. Consider all the recipes that feature raw eggs, like eggnog, Caesar salad dressing, raw cookie dough, custard and more. Take homemade ice cream, for example. Over a four-year period, more than 500 illnesses in the US were traced to Salmonella bacteria in homemade ice cream, according to the CDC. The ingredient at fault? Raw or undercooked eggs.